Ingredients
- 1 head Josie’s Organics Organic Cauliflower
- 1 tbsp. Olive Oil
- 8 oz. Fresh Mozzarella, sliced into 4-8 slices
- 1 cup Marinara Sauce
- 1 tbsp. Dried Italian Herbs
- Salt & Black Pepper, to taste
- Parmesan, for serving
- Fresh Basil, for serving
Servings: 4
Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
Directions
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1
Preheat oven to 425F. Line a baking tray with parchment paper.
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2
Slice the cauliflower head into 1” thick slices. Place on the prepared baking tray.
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3
Drizzle the cauliflower slices with olive oil and bake 15 minutes.
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4
Add the marinara sauce over the cauliflower slices, followed by 1-2 slices of fresh mozzarella. Sprinkle with the dried herbs. Bake for an additional 15 minutes.
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5
Season to taste with salt and black pepper. Garnish with freshly grated parmesan to enjoy warm!
