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Ingredients

  • 9 oz Josie’s Organics Organic Vegetable Medley
  • ½ cup Beet Hummus
  • ½ cup Traditional Hummus
  • ¼ cup Green Olives, pitted
  • (Optional) Radishes, quartered

Servings: 4-6

Prep Time: 15 minutes

Cook Time: 15 minutes

Total Time: 30 minutes

Directions

  • 1

    Using the back of a spoon, alternate between the two hummus flavors to create a pattern on a large serving plate.

  • 2

    Slice the vegetable medley into bite-sized pieces, if needed. Arrange the vegetables over the hummus. Add green olives and sliced radishes. Enjoy!

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