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  • 2-3 slices of Sourdough Bread
  • 2 tbsp. Olive Oil
  • 1 package Josie’s Organics Organic Lemon Herb Salad Kit
  • 1 Grapefruit, peeled
  • 1 Navel or Cara Cara Orange, peeled
  • 1/3 cup Cherry Tomatoes, quartered
  • (Optional) 1/3 cup Goat Cheese, crumbled

Servings: 2-3

Prep Time: 10 minutes

Cook Time: 5 minutes

Total Time: 15 minutes


  • 1

    Drizzle the sourdough sliced with the olive oil. Broil on HIGH for 1-3 minutes on each side, or toast in a toaster until golden.

  • 2

    Add the salad greens to a large serving dish. Top with the peeled grapefruit, oranges, cherry tomatoes, and goat cheese. Lightly toss to combine.

  • 3

    Top with the brioche crouton crumbles and parmesan cheese, both included in the salad kit.

  • 4

    Drizzle the salad with the Lemon Herb Vinaigrette. Season with salt and black pepper to taste.

  • 5

    Serve with the toasted sourdough slices to enjoy!

A Bright Moment

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