• #HealthyFood
  • #Plantbased
  • #Veggies

Cilantro

Cilantro is an annual herb also known as Chinese parsley, dhania or coriander. In North America cilantro refers to the leaves and stalks of the plant. The word “cilantro” is the Spanish name for coriander. All parts of the plant are edible.

Product Features

  • Low Calorie
  • Low Fat
  • Low Saturated Fat
  • Low Cholesterol
  • Low Sodium
  • High Vitamin A
  • High Vitamin C
  • Good Source of Folate
  • High Copper
  • Good Source of Iron
  • High Vitamin K
  • Good Source of Manganese

Ingredients

Cilantro

UPC

15/30ct: 8 58959 00401 9

Field-pack Fresh
Our fresh organic product lines are grown using the best elements that Mother Nature has to offer. From natural sunlight to healthy soil, we produce pure, high-quality and delicious produce packed fresh daily.
High Quality
For three generations the Braga family has been a constant in the agricultural industry, farming high-quality organic produce.
No GMOs
The “non-GMO” claim means that the food is made without ingredients that were derived from genetically engineered organisms.
USDA Organic
We have over 20 years of expanding our certified organic program and meeting the highest food-safety standards.